Dark, white and milk chocolate creams with cocoa sponge cake. Chocolate trilogySKU: 0187HK$480.00PriceQuantity*Add to Cartcare instructionsStore cake frozen until ready to use. Defrost time: 2-3 hours at room temperature, or 4-5 hours in the refrigerator. Thawed cake can be stored in the refrigerator for up to 2 days. 保持蛋糕冷藏於冰格 解冷時間：室溫下2-3小時，或雪櫃4-5小時 解冷後，最佳保存時間：雪櫃內不多於2天
